Where to Eat

Treasured Waterside Seafood Restaurants

From dockside lobster decks in Montauk to harbor raw bars on the North Shore, these are the Long Island institutions where the view is half the meal and the shellfish travels feet, not miles.

Peconic BayEst. 1870

Claudio's

Greenport

America's oldest same-family-run restaurant, perched on the Greenport waterfront with sweeping views of Shelter Island and the Peconic.

Signature

Local oysters on the half shell, lobster rolls

Napeague StretchEst. 1965

The Lobster Roll (LUNCH)

Amagansett

The iconic 'LUNCH' sign on Montauk Highway has welcomed bay-bound travelers for sixty years. Picnic tables, paper plates, and the smell of the sea.

Signature

Warm-buttered lobster roll, fried clams

Fort Pond BayEst. 1939

Duryea's Lobster Deck

Montauk

A working dock turned sunset destination. Order at the window, sit on the deck, watch the boats unload the day's catch.

Signature

Whole steamed lobster, lobster cobb

Great South BayEst. 1979

Pier 95 / Captain Bill's

Bay Shore

South-shore mainstay overlooking the channel to Fire Island. Boats tie up alongside diners through the summer.

Signature

Local clams, blackened bluefish

Coecles HarborEst. 1972

Coecles Harbor Marina

Shelter Island

A quiet harbor-side spot where the catch travels feet, not miles. Bay scallop season here is a Long Island ritual.

Signature

Peconic Bay scallops in season

Connetquot RiverEst. 1929

Snapper Inn

Oakdale

Old-school riverfront dining room with a wraparound deck. Generations have docked their boats and walked up for dinner.

Signature

Baked clams oreganata, broiled flounder

Huntington HarborEst. 2007

Prime

Huntington

A north-shore harbor view with a serious raw bar. Sunset on the patio is a Long Island Sound tradition.

Signature

Raw bar tower, dry-aged steaks with shellfish

Woodcleft Canal (The Nautical Mile)Est. 1996

Rachel's Waterside Grill

Freeport

On Freeport's storied Nautical Mile, where charter boats line the canal and the smell of garlic and butter drifts down the dock.

Signature

Snapper francaise, lobster fra diavolo

Lake MontaukEst. 2005

Inlet Seafood

Montauk

Owned by six commercial fishing captains. The fish is unloaded, walked across the dock, and on your plate the same day.

Signature

Tuna, fluke, and whatever just came off the boats